Nestle KITKAT in Japan B
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Nestle KITKAT in Japan B I’ve been fortunate enough to have experienced it and I have a unique perspective. KITKAT had been present in Japan since 1966 but it had to face a different kind of challenge. It was introduced into Japan as a “Japanese version” and not a “Westernized” version of the KITKAT. Japanese consumers loved it as they considered it to be “more Japanese” than the KITKAT. It was a different product altogether and consumers did not see K
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My journey with Nestle KITKAT in Japan began on January 1st, 2016, the day I officially received a job offer from Nestle Japan. I couldn’t have asked for a better first company culture experience. visit this site right here On my first day, I learned from my colleagues that Japanese people do not accept failure easily, and every mistake could be a potential disaster. The job training started in January 2016, and I spent one month attending a series of seminars on Japanese culture, communication, and work processes
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In my previous case studies, I’ve written about Nestle KITKAT and its global and Japanese marketing strategies. In Japan, the brand is more popular than in other countries, and it is the second biggest in the market. So the brand has adopted a different approach for its local market. In Japan, KITKAT is advertised in a different way from other markets in its ‘Kombu’ (smoky, smoked seaweed) advertising campaign. The campaign features a Japanese actor named Yuto
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Nestle’s “K” is for Kit Kat. This chocolate-covered wafer bar was one of the first successful confectioneries introduced worldwide. The recipe and patented flavor formula have become synonymous with the company and Nestle brand globally. In Japan, Kit Kat is marketed and manufactured by Nestle Nestle’s Kit Kat brand is available in over 100 countries worldwide, with 69 million customers, consuming over 12.6 million packs per day.