Building and Scaling a CrossSector Partnership Oxfam and Swiss Re Empower Farmers in Ethiopia

Building and Scaling a CrossSector Partnership Oxfam and Swiss Re Empower Farmers in Ethiopia

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As a child, I grew up in the small town of Oromia, Ethiopia. In that part of the country, food shortages were frequent. Our family always used to buy millet, which was cheap but had limited nutritional value. We would go to the market, pay cash, then wait for hours for millet to be prepared and ready to eat. But sometimes millet was not available, and our family would be forced to go to different markets or forage for it. I know this because this is not an unusual experience for many people in

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Title: Building and Scaling a CrossSector Partnership Oxfam and Swiss Re Empower Farmers in Ethiopia In 2015, Oxfam and Swiss Re recognized the potential for their respective organizations to partner in building and scaling a crossSector Partnership (CSP) to support small and medium-sized (SMS) farmers in Ethiopia’s rural communities. Oxfam’s mandate to support poor women and girls in rural areas led to the creation of Women’s Agricultural Trans

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Oxfam and Swiss Re’s “Empowering Farmers” Program in Ethiopia is a model project that is scaling up. It involves promoting sustainable and climate-smart agriculture practices (such as the use of improved seed varieties, crop diversification, organic farming, and conservation farming) to promote crop productivity, food security, and income generation for vulnerable farming communities living in poverty. The program is building the capacity of communities to take control of their food systems and livelihoods, and the program’s

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Ethiopia has the second largest population in Africa after Nigeria. Ethiopia is a country that has been on the forefront of international development initiatives for a long time, and it remains the fastest-growing country in Africa. Our site While, the country has been blessed with great resources, including a fertile soil, a rich agricultural sector, and a large pool of human resources, it has also been facing some significant development challenges. In the Ethiopian case, Oxfam and Swiss Re have partnered to implement the Cross-S

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The Oxfam and Swiss Re partnership is a unique cross-sector approach that aims to build resilience in the agriculture sector in Ethiopia. It empowers farmers by providing them with financial and technical support to improve the quality and quantity of agricultural production, increase food security, and reduce poverty. The approach seeks to achieve the SDGs through a holistic, coordinated, and multi-dimensional approach. The collaboration brings together a diverse group of stakeholders from the agriculture, financial services, technology, policy

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Building and Scaling a CrossSector Partnership Oxfam and Swiss Re Empower Farmers in Ethiopia In Ethiopia, the Horn of Africa, an estimated 50% of the country’s rural population is food insecure. This makes up almost two thirds of the country’s population. This high level of food insecurity affects nearly 17 million Ethiopians, or 23% of the country’s total population. Apart from food insecurity, the region has a high level of climate-related

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In the case of Oxfam and Swiss Re, building a crossSector partnership requires understanding, clarity, and commitment on behalf of both parties. The goal of this partnership is to empower Ethiopian farmers with a diverse range of skills, knowledge, and technologies. This paper presents a step-by-step analysis of a crossSector partnership that Oxfam and Swiss Re recently established with the goal of increasing the resilience of rural farmers in Ethiopia. The analysis explores the scope, approach, challenges, and

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Ethiopia is home to more than 80 million people, 73% of which live on less than $1.90 a day. Despite being a rich country, only 1% of Ethiopia’s population access basic services. This situation is attributed to low productivity, lower output per unit land area, and poor agricultural practices. The situation compounds food insecurity, undermining economic growth and perpetuating poverty. According to the United Nations (UN), in 2016, 36.7% of Eth this page